August 24–28, September 6–9, and October 11–17, 2026

Experience the joy of hiking for all the senses! During our “Hiking and Culinary Delights” days, our guests can choose from a variety of hikes and culinary highlights, completely freely and according to their own preferences. Together, we’ll explore the wonderfully diverse landscape in and around Valchiavenna. We’ll wander through sparse forests, discover remote alpine pastures, and enjoy Mediterranean hikes with lake views. One of our hikes will take us to a wine tasting. Regional delicacies await us in the evening and along the way. Hikes of varying difficulty levels are offered, so there’s something for everyone.

The following culinary modules (bookable individually) are currently planned:

• Aug. 24: Hike to Alpe Buglio with a stop at Rifugio In Voga (5 km / 350+ m elevation gain / 600 m elevation loss / 2.5 hrs) – €30*
• Aug. 26: Sunset hike in Val Codera with dinner at a mountain hut (7.5 km / 650+/- m elevation gain / 3.5 hrs) – €30*
• August 28: Traditional dinner at Agriturismo Pra L’Ottavi, Gordona – 35 euros
• September 6: Sagra dei Crotti – guided crottos tour with a crottos menu and wine – 50 euros
• September 8: Half-day hike with wine tasting – 50 euros
• Oct. 12: Hike with gourmet picnic (max 700 hm) – 50 Euro
• Oct. 14: Hike to Lake Como with wine tasting (max 500 hm) – 60 Euro
• Oct. 16: Hike through autumn-colored forests with a stop for refreshments (max. 700 hm) – 30 €*
• Oct. 17: Traditional 3-course dinner with aperitivo and a tour of a crotto – 50 €

*The cost of meals at the hut is not included.